This is a blog where I post all of my likes. I'm only doing this because my "likes" is too cluttered and there are many things I don't want to put on my main blog and also don't want to go missing withing my infinite likes page.

bostons-deadpool:

fuckyesdeadpool:

fucktonofanatomyreferences:

A mouth-watering fuck-ton of gun references.

image

Before you draw any gun, be absolutely certain you are familiar with the parts of a gun. That sounds cliché and dumb, but if you end up wondering “Why does this thing look so shitty?” it’s probably ‘cause you don’t know how a gun works. Know how it moves and what fits in where. And please know where the hands are placed when firing!!! If you hold a gun at the wrong place, you can lose a finger! Also know where the head will be positioned. The person will be looking down the barrel to line up the sights (the two protruding thingies at the top that help you pinpoint your target). Don’t know enough about guns, let alone what type to utilize? Here (the Glock and the “Frag Nade” are mixed up):

World Guns. Thought it was kinda funny. Sweet list though. wmm Varmint never works Fishgun HAHAHAHA OPERATOR HUM! FUTURE gangsta ham heats 1911 snake? snaake!

And if you’re pro on guns, here’s an orgasmic list: http://en.wikipedia.org/wiki/List_of_firearms

And if you wanna get a little creative:

image

I’m always a fan of the minigun………

[From various sources]

For our beloved Deadpool fanartists

RECTANGLES!!! I think of Patrick and Spongebob with the candy bars they had when they “stole a balloon”.

(via panpacificdefensecorpse)

Notes
58791
Posted
2 months ago

trebled-negrita-princess:

apronsheelsandcollars:

raisingmyprophet:

iphotographlove:

bffspellsbeef:

beautifulpicturesofhealthyfood:

Fruit Roll Ups - A tasty, healthy snack…VIDEO Recipe

SORCERY.

what madness is this?

my mouth is watering holy fuck

bruh…

WHATTTTTTT??????????????

(Source: beautifulpicturesofhealthyfood, via thefoxandthealpha)

Notes
183594
Posted
3 months ago

shesanti-everything:

chatterboxrose:

green-suspenders:

bemyconstant:

supey:

allorain:

figuring-out-life:

t-w-e-l-v-e:

badasschris:

Every Harry Potter fan will die watching this, my god.

can i marry her?

These bad jokes…..I want her XD

Oh my gawd, I’m not one for drinking but I want to try that . Ahaha. Oh the lame jokes. xDD!

puns are the highest form of magic

OMFG
this is great 

OMG

SLYTHER IN TO SOMETHING MORE COMFORTABLE.

omg this is amazing.  

(Source: slugly, via bat-themed-detective)

Notes
15267
Posted
8 months ago
unrequitedamour:

Nutella Mug Cake
Ingredients
4 tablespoons self rising flour
4 tablespoons sugar
1 egg
3 tablespoons cocoa powder
3 tablespoons Nutella
3 tablespoons milk
3 tablespoons olive or vegetable oil
Method
Combine all ingredients in a large coffee mug.
Whisk well with a fork until smooth.
Microwave on high for 1 1/2 – 3 minutes. (Time depends on microwave wattage. Mine took 1 /2 minutes.)
Top with whipped cream and a little chocolate sauce if desired.
[via]

unrequitedamour:

Nutella Mug Cake

Ingredients

  • 4 tablespoons self rising flour
  • 4 tablespoons sugar
  • 1 egg
  • 3 tablespoons cocoa powder
  • 3 tablespoons Nutella
  • 3 tablespoons milk
  • 3 tablespoons olive or vegetable oil

Method

  1. Combine all ingredients in a large coffee mug.
  2. Whisk well with a fork until smooth.
  3. Microwave on high for 1 1/2 – 3 minutes. (Time depends on microwave wattage. Mine took 1 /2 minutes.)
  4. Top with whipped cream and a little chocolate sauce if desired.

[via]

(via bat-themed-detective)

Notes
117247
Posted
8 months ago
baneofawolf:

marauder-:

narcissablack:

I got my Unofficial Harry Potter Cookbook today! 

This sounds so good. c:

can this be my christmas prestent.  please!!!

baneofawolf:

marauder-:

narcissablack:

I got my Unofficial Harry Potter Cookbook today! 

This sounds so good. c:

can this be my christmas prestent.  please!!!

(via bat-themed-detective)

Notes
430
Posted
8 months ago
sherlockedpanda:

fuzzykitty01:

heronswing:

Hey Crime fiction writers. Here’s an oft-cited reference chart to show you what different bullets look like going in and coming out.

"I am a writer…" I whisper as I reblog this.

"I am a murderer…" I realize as I reblog this.

sherlockedpanda:

fuzzykitty01:

heronswing:

Hey Crime fiction writers. Here’s an oft-cited reference chart to show you what different bullets look like going in and coming out.

"I am a writer…" I whisper as I reblog this.

"I am a murderer…" I realize as I reblog this.

(via diannahatesyou)

Notes
200023
Posted
9 months ago

chinad011:

pineapplebananacurry:

cookingformorons:

greencarnations:

How to make your ramen 9001x better, courtesy of /ck/

And you can buy roast beef and roast chicken on the internet. I am set for ramen for like a year now.

QUICK EGG IN UR RAMEN TRICK MY FRIEND TAUGHT ME IN HIGH SCHOOL

pour just enough water into your pot to cover your noodles and other ingredients, then get a small cup/fancy measuring 1 cup cup or w/e and measure out another cuppa watta. dump that shit in too.

make ur ramen. just start boiling and dump whatever you’re supposed to put in in the beginning. u know how to make ramen this isn’t ramen for snot nosed sobbing beginners ok

KEY PART: you know how it says on the back of the package to cook for about 4-5 minutes?? we’re cooking for 5 minutes. wait for your ramen to cook for the first three minutes. stare hungrily if you must. but the EXACT MOMENT 3 minutes hit here’s what you do:

  1. SCREAM. and then stir your noodles to make sure nothing is sticking to the bottom of the pot. (scream is optional) also make sure your broth is still more or less covering your noodles, if its not add a bit more. it doesn’t matter if some is still sticking up we just don’t want chewy noodles (unless you’re into that) (i’m into that)
  2. make a lil hole in your noodles. this little hole must have broth in it and nothing more. make it in the middle or the side it honestly doesn’t matter you just need a clear shot to the bottom of the pot
  3. crack your egg and toss that mother into the hole.
  4. COVER EGG WITH NOODLES AS QUICK AS YOU CAN
  5. DON’T. STIR.
  6. I SWEAR TO GOD IF YOU STIR FOR THE REMAINING MINUTE AND A HALF YOU probably won’t ruin anything you’ll just have egg drop soup i guess but IF YOU DON’T STIR
  7. Congratulations, you have poached an egg in your broth! Your poached egg now tastes like your ramen broth. Revel in your victory.
  8. no seriously that egg will be mildly chewy deliciousness oh my god if you can perfect this technique you will never have your egg in your ramen another way again

this is as close as you’ll get to ramen made in a restaurant…

(via bat-themed-detective)

Notes
57884
Posted
9 months ago

ifbuteverythought:

amandaonwriting:

Bloodstain Pattern Analysis (BPA) - Resource for Crime Writers

SOURCE

(via the--engineer)

Notes
160803
Posted
9 months ago
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